Local Products and tradition: Our Land, our passion
The restaurant "La Cantinetta" is located in San Bonifacio in Soave Hotel and offers themed dinners, wine and food itineraries and creative cuisine in respect of the traditions of Venetian cuisine and dishes from Verona.
The restaurant "La Cantinetta", accessible to the public by an independent entrance, is open from Monday to Saturday for dinner.
The restaurant "La Cantinetta" is linked to the territory of San Bonifacio with a direct line: the location, rich source of agricultural products and ideas, giving rise has inspired the creativity of the recipes are simple but tasty, undergoing changes and developments over time to adapt to new styles of life and taste.
- Peas of Colognola ai Colli
- Asparagus of Arcole
- Cherries of Cazzano di Tramigna
- Chestnuts of san Giovanni Ilarione
- "Red radicchio" of Verona
- Cheese of monte veronese product in Lessinia
A mention must for Soave Wine Trainer, a brand known and renowned throughout the world.
Menus related to rural tradition with original recipes and the needs of more sophisticated palates in search of new flavors and delicate.